Mixed chocolate is more than just a good mix! The mixed chocolate from RETTERGUT combines a high proportion of premium cocoa and the resulting extremely good taste with a sustainable packaging. This chocolate melts on your tongue! By buying this good fair chocolate you support sustainable projects.
The mixed chocolate from RETTERGUT can do a lot, but above all it tastes wonderfully chocolatey. Enjoying chocolate with a clear conscience.
Chocolate enjoyment has perhaps never been so sustainable. Because Rettergut saves the high-quality chocolate between the chocolates and uses it to produce mixed chocolate bars and practical bars for in-between. The packaging is made of FSC-certified paper, the foil around the chocolate is compostable.

How does the mixed chocolate work ?
In chocolate production, hundreds of kilograms of chocolate are lost every year with every change of variety. Many people don’t know that and it’s actually unimaginable. This is because chocolate is only “cleaned” with chocolate. If, for example, the production of milk chocolate is converted to dark chocolate, several hundred kilograms of so-called batch separating compound consisting of dark chocolate and milk chocolate are produced at the beginning. This is a mixture of two high-quality foods. Due to the ever-increasing variety of chocolate varieties in the retail sector, more variety changes are needed on the production lines, resulting in more and more mixed chocolate being produced. This chocolate must be saved and enjoyed and must not be disposed of! Until now, this mixed chocolate has not been used, but has been stored separately and then, in the worst case, even thrown away.
Rettergut tasted this chocolate and was horrified that it would just be thrown away. After all, chocolate also throws away all the resources spent. Just one kilogram of cocoa needs up to 20,000 litres of water. Wow!
RETTERGUT was clear that this must not continue. The people of RETTERGUT decided to find a solution together with our partners. After some initial difficulties and many hurdles, it was finally time: The world’s first mixed chocolate was launched on the market. CO2-neutral production, packaged with UTZ-certified cocoa and compostable: It’s as chocolatey as it gets!

• 100% saved
• CO2-neutral production
• Environmentally friendly packaged
• Made from UTZ-certified cocoa
• RETTERGUT promotes vegetable fields at schools
• Fairly produced

The mixed chocolate is available as a chocolate bar (35g) for on the go or as an 80g bar as a supply at home.